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    Sodium Oxalate, 0.100 Molar (M/10), 0.200 Normal (N/5) - 7500-4

    $84.30 $80.09

    Sodium Borate, 40 g/L - 7852.4-16

    $81.38 $77.31

    Sodium Hydroxide, 5.00 Normal - 7465-32

    $68.26 $64.85

    Sodium Hydroxide, 0.3743 Normal - 7380-5

    $333.26 $316.60

    Sodium Thiocyanate, 0.100 Normal (N/10) - 7860-1

    $170.03 $161.53

    Sodium Hydroxide, 0.3125 Normal Suitable for USDA Acidity Testing in Citrus Products - 7374-1

    $93.42 $88.75

    Sodium Hydroxide, 0.313 Normal (12.5 g/L) Suitable for Crude Fiber Analysis of Food and Feed - 7375-16

    $32.54 $30.91

    Sodium Hydroxide, 2.50 Normal - 7457-32

    $62.00 $58.90

    Sodium Hydroxide, 0.3125 Normal Suitable for USDA Acidity Testing in Citrus Products - 7374-32

    $36.19 $34.38

    Sodium Hydroxide, 0.250 Normal (N/4) - 7370-1

    $94.65 $89.92

    Sodium Hydroxide, 0.333 Normal (N/3) - 7377-5

    $267.51 $254.13

    Sodium Thiosulfate, 5% (w/v) - 7866.5-30C

    $49.88 $47.39

    Sodium Hydroxide, 0.3125 Normal Suitable for USDA Acidity Testing in Citrus Products - 7374-5

    $255.92 $243.12

    Sodium Hydroxide-Thiosulfate, 50%-8% (w/v) - 7495.8-5

    $693.01 $658.36

    Sodium Thiocyanate, 0.100 Normal (N/10) - 7860-16

    $43.76 $41.57

    Sodium Hydroxide, 0.300 Normal - 7373-1

    $264.42 $251.20

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